BBQ Appetizers
Grilled Vegetable Platter • $3.06/person
A selection of eggplant, zucchini, carrots, red onion, green & red pepper and asparagus plattered in a colourful arrangement, accented with grilled orange and lemon slices.
Grilled Pear • $2.63/person
Seasonal pears peeled, cut in half, grilled, finished with balsamic vinegar, lime juice & honey mixture and dusted with coco & icing sugar.
Mini Sausage Skewers • $2.81/person
Your choice of Italian hot or mild, honey garlic, wild boar and German sausage cut into 1” pieces then skewered onto a 4” pic, accompanied by cantaloupe & honey dew.
Antipasto Skewers • $2.94/person
An arrangement of honeydew melon, green olives, prosciutto, bocconcini cheese, cherry tomatos, fresh basil leaves and red onion skewered in a colourful display.
Grilled Polyantha • $2.94/person
Plyantha sun-dried tomatoes, spinach & caramelized onions – cut into medallions, grilled over hard wood charcoal and accompanied by smoked salmon & brochette mix.
Smoked Feta Cheese • $3.00/person
Brick fetta smoked over cherry, apple & oak, then gently rubbed with virgin olive oil and seasoned with fresh herbs.
Vegetable Skewers • $3.06/person
A medley of fresh vegetables gently sprayed with virgin olive oil, then seasoned with a European blend of spices.
Spedini Skewers • $4.06/person
A selection of pork, lamb, buffalo, ostrich, chicken, beef, wild boar and venison mini-skewered, marinated and seasoned to taste.
Grilled Fish Skewers • $4.75/person
An assortment of scallops, salmon and shrimp marinated in a citrus seasoned blend – skewered, grilled and smoked over hard wood coals.
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Gourmet Appetizers
Mini Brochettes • $2.06/person
Available in hot or sweet
Mediterranean Olives • $2.25/person
A variety of olives bathing in extra virgin olive oil & purees cappers with a hint of Southern Italy
Foccacia Tray • $2.75/person
A variety of mini bite size focaccia sandwiches tray
Three Dip Platter • $2.75/person
Grilled artichoke, roasted pepper & hummus surrounded by flat bread, pumpernickel & a French baguette
Vegetarian Spring Rolls • $2.88/person
Sided with a selection of delicious plum sauce and sweet honey mustard
Grilled Potato Medallions • $2.88/person
Thinly sliced potato medallions grilled over hardwood coals and then topped with a dollop of blended ricotta, feta and cream cheese, accompanied by smoked salmon or whatever
your quay
Deli Roll-up Platter • $3.06/person
Your favourite deli meats rolled up and accompanied by a variety of pickles & vegetables skewered with cocktail toothpicks for easy nibbling
Fruit Kabobs • $3.31/person
Apple, pear, orange and pineapple skewered and then sprayed with lemon & lime juice
Cherry Bocconcini & Pesto • $3.56/person
Mini-bocconcini cheese balls marinated in Elio’s own pesto sauce, or the traditional sliced Romano tomatoes & bocconcini with a drizzle of extra virgin olive oil
Build your own Tacos • $3.69/person
Fresh warm tortillas surrounded with chopped onion, lettuce & tomato, accompanied by sweet & hot salsa, topped off with a selection of chicken, beef, fish & a vegetable blend, and finished off with shredded mild provolone & old cheddar
Stuffed Mushroom Caps • $4.06/person
Your choice of ostrich, venison, wild boar, chicken, veal, vegetarian or ricotta & spinach blend
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Traditional Appetizers
Focaccia Pizza • $1.25/person
Finely crushed tomatoes with twelve different herbs and spices, olive oil, fresh garlic, basil and parsley on home made focaccia bread
Pumpernickel Bread and Spinach Dip • $1.38/person
Centre scooped then filled with spinach dip and bread squares
Roasted Veggie Tray • $2.81/person
A variety of roasted peppers with a garlic dip sauce
Pate and Cracker Platter • $2.81/person
Variety of crackers and melba toast with a choice of black peppercorn, duck, goose or salmon pates
Italian Pastry Platter • $2.81/person
A variety of Italian favourites
Chef Salad • $2.81/person
A combination of crisp romaine, iceberg and boston lettuce with raddichio and tomatoes accompanied by Elio’s homemade dressings
Potato Salad • $3.00/person
Choice of egg, mayonnaise or Italian favourite with olive oil and red wine vinaigrette
Finger Sandwich Platter • $3.11/person
Black forest ham, turkey breast and shaved roast beed on triangles of white & whole wheat bread with provolone and cheddar cheeses with mayo, mustard and lettuce. Egg, tuna and chicken salad are also available
Cheese Tray • $3.13/person
Traditional cheese including medium cheddar, marble, havarti, swiss and provolone decorated with baby gouda and red and green seedless grapes
Fruit Tray • $3.11/person
Seasonal fruits with a lemon/lime yogurt base dip
Vegetable Salad • $3.31/person
Iceberg lettuce tossed with sweet peppers, tomatoes, broccoli, cauliflower, English cucumbers, carrots and iceberg lettuce
Relish Tray • $3.56/person
Elio’s medley of black and green stuffed olives accompanied with baby dill pickles, artichoke hearts in olive oil, stuffed mushrooms and mixed vegetables tossed in a balsamic vinaigrette with sundried tomatoes
Wrap Platter • $3.25/person
Your choice of spinach or sundried tomato flatbread, filled with turkey breast, black forest ham, roast beef and pastrami with Canadian brick cheese, provolone and aged cheddar, with a combination of lettuce, green pepper, red pepper, red onion, tomato and Elio’s seasoned mayo and mustard
Greek Salad • $4.06/person
Crisp romaine lettuce, tomatoes, olives, red onions and feta cheese tossed in a lemon/lime vinaigrette
Cold Cut Platter • $4.36/person
Classic Italian meats including mortadella, genoa salami, capicolla, prosciutto, spallacotta, and porketta garnished with bocconcini
Fococcia Sandwich Platter • $4.61/person
Homemade focaccia bread with prosciutto, mortadella, venetian salami, cappicolla, (hot or mild), with a trio of cheeses (swiss, cheddar and havarti) garnished with roasted red peppers, lettuce, green onion and artichokes topped off with Elio’s
secret sauce
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Dinner Entrees
Smoked Grilled Salmon • $7.25/person
Marinated with freshly squeezed lime and olive oil and then covered in a blanket of fresh herbs and spices then grilled and smoked over hardwood coals for 12 hours and served with a variety of grilled vegetables
Marisco Platter • $12.06/person
A combination of mussels and clams steamed in a mixture of red wine, lemon and fresh herbs with calamari rings breaded in a blend of parmesan cheese and seasoned bread crumbs. Shrimp 30/40 Cajun cocktail, sea scallops lightly fried in olive oil and pesto all served over a bed of Mediterranean rice
Cream Smoked Salmon Citrus Sauce $11.75/person
A cream sauce with a zest of lemon, lime and orange with fresh herbs slowly simmered to extract the flavours with cambozola and parmigiano cheeses added by smoked salmon served over your
favourite pasta
Pulled Pork • $5.56/person
Slowly roasted for 12 to 15 hours, basting in its own juices, accompanied by Elio’s secret blend of spices, and then pulled, not sliced
Stuffed Scaloppini a la Cacciatore $5.88/person
Choice of pork, veal, chicken or buffalo stuffed with a blend of vegetables, herbs & cheeses, then rolled and baked in a light tomato sauce
Veal or Chicken Parmigiano
$7.13/person
Fresh veal or chicken bathed in a varying combination of egg, whole wheat flour and Elio’s own special blend of seasoning and bread crumbs then blanketed by fresh crushed Romano tomatoes followed by a generous sprinkling of imported Parmigiano cheese and served with fresh
European rolls
Elio’s Macaroni & Cheese • $4.31/person
Elio’s version of your favourite macaroni and cheese with penne paste and a mixture of 3 cheeses in a light tomato basil sauce then oven baked
Slowly Braised De-boned Stuffed Chicken
$15.50/person
Farm fresh chicken de-boned and marinated in Elio’s secret blend of wines and cider accompanied by a unique blend of spice stuffed with fresh seasonal vegetables and closed with a splash of citrus then slowly braised in its own marinade and served with roasted garlic baby Parisian potatoes
Traditional Pasta Selection • $4.31/person
Your choice of penne, rigatoni, shells or vegetable rotini served with a comfortably spicy sauce prepared from mature red tomatoes slowly simmered to extract their bold flavour then blended with a combination of peppers, spinach and fresh herbs
Bolognese Sauce • $8.06/person
Plump Romano tomatoes diced and crushed with fresh carrots, Portobello Muchrooms then seasoned with a fine tradition of Italian herbs followed by a blend of ground pork and beef simmered for several hours, served over your favourite pasta
Paste al Marae a Prime Vera $14.94/person
A blend of scallops, mussels, shrimp, calamari and clams simmered in translucent sauce with a blend of seasonal vegetables bathed in virgin olive oil and fresh herbs then tossed in roasted garlic with a splash of lime, served over your favourite pasta
Roasted Garlic Mashed Potatoes $3.63/person
Steamed potatoes straight from P.E.I with the skin left on, whipped together with a combination of freshly roasted garlic, fresh chives and a touch of cream, accompanied by a light sauce
New Orleans Style Gumbo • $5.31/person
How much heat can you handle? A combination of chilly peppers (from jalapeno to scotch bonnets) simmering in a medley of vegetables and Elio’s own secret spiced with your choice of sausage, chicken, shrimp, lamb or ostrich
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Big BBQ
Backyard Favourites
Deli Hot Dog* • $2.50/person
BBQ Vegetables • $2.81/person
Hamburger* • $3.13/person
Deli Sausage* • $3.13/person
BBQ Chicken • $3.50/person
Ostrich Burger • $3.75/person
Award Winning Ribs • $18.75/rack
Whole chicken on the spit • $22.50 each
Whole Hog on the spit • Ask for pricing
Steak • Ask for pricing
* Indicates items that come with ketchup, mustard, relish and lettuce
On the side • Add $0.63
Hot Peppers, Roasted Peppers, Roasted Onions, Sliced Tomato, Sliced or Diced Onion
On the Bun • $5.63/person
Chicken Breast
Veal Cutlet
Schnitzel
Roast Beef
Veal Parmiagano
Roasted Pork
Salads
Seasonal Chef Salad • $X.XX/person
Spinach Pasta Salad with Pesto • $3.06/person
Potato Salad • $3.31/person
Mixed Prima Vera • $3.06/person
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Porketta
Picture this, a whole pig is de-boned, carefully spiced, marinated and stuffed with your choice of meat (boneless chicken breast, lamb, pork or beef). It is then brought to your event to be slow roasted right before your eyes over a bed of hardwood coals.
Ask for details about how this unique entrée can be the focal point at your next event.
Call for pricing
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Reception Menus
Reception Menu A • $12.49/person
Assorted European Dinner Rolls and Butter
Homemade Lasagna ~ your choice of ground meat or vegetable filled
Oven Roasted Rosemary Chicken
Garden Fresh Salad Tossed with homemade Vinaigrette
Reception Menu B • $11.24/person
Assorted European Dinner Rolls and Butter
Cold Cut Tray ~ An Assortment of freshly sliced deli meats
Mixed Fresh Vegetable Tray ~ served with dip
Fresh Baked Italian Slab Bread Pizza ~ Deluxe and White Garlic
Fresh Homemade Salads (2) ~ choose from tossed salad, Greek salad, Caesar salad, potato salad, pasta salad or coleslaw
Reception Menu C • $14.25/person
Assorted European Dinner Rolls and Butter
Homemade Lasagna ~ your choice of 3 cheese, ground meat or vegetable filled
Over Roasted Italian Sausage
Or Oven Roasted Rosemary Chicken
Oven Roasted Potatoes
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu D • $16.24/person
Assorted European Dinner Rolls and Butter
Penne with Basil Tomato Sauce
Breaded Pork Cutlet ~ With Parmigiana style or mushroom gravy on the side
Glazed Baby Carrots
Oven Roasted Potatoes
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu E • $16.56/person
Assorted European Dinner Rolls and Butter
Homemade Lasagna ~ your choice of 3 cheese, ground meat or vegetable filled
Or Oven Roasted Rosemary Chicken
Oven Roasted Potatoes
Garden Fresh Salad Tossed with Homemade Vinaigrette
Assorted mini Italian Pastries
Reception Menu F • $17.06/person
Assorted European Dinner Rolls and Butter
Pene Al Forno
Oven Roasted Italian Sausage
Oven Roasted Rosemary Chicken
Oven Roasted Potatoes
Fresh Baked Italian Slab Bread Pizza ~ Deluxe and White Garlic
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu G • $18.74/person
Assorted European Dinner Rolls and Butter
Homemade Cannelloni ~ your choice of ground meat or Ricotta filled
Char-Broiled Chicken Breast ~ Marinated in White Wine & Herbs
Oven Roasted Potatoes
Mixed Vegetable Primavera
Green and Yellow Beans
Cauliflower and Carrots Coins
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu H • $19.56/person
Assorted European Dinner Rolls and Butter
Homemade Lasagna
Oven Roasted Rosemary Chicken
Breaded Pork Cutlet ~ With Parmigiana style or mushroom gravy on the side
Sautéed Peas & Mushrooms
Or
Glazed baby Carrots
Oven Roasted Potatoes
Garden Fresh Salad Tossed with Homemade Vinaigrette
Assorted mini Italian Pastries
Reception Menu I • $21.24/person
Assorted European Dinner Rolls and Butter
Homemade Pasta Rotolo ~ Your choice of ground meat or Ricotta and spinach filled
Oven Roasted Veal in Gravy
Char-Broiled Chicken Shish-kebob
Mixed Vegetables Florentine
Broccoli combined with Cauliflower & Carrot Coins
Oven Roasted Potatoes or Seasoned Rice
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu J • $23.74/person
Assorted European Dinner Rolls and Butter
Homemade Manicotti
With a Ricotta & spinach filling
Oven Roasted Beef
In a rich brown gravy
Oven Roasted Lemon Mint Chicken
Homemade Mashed Potatoes
Glazed Baby Carrots
Steamed Green Beans
With olive oil & garlic
Garden Fresh Salad Tossed with Homemade Vinaigrette
Reception Menu K • $24.31/person
Assorted European Dinner Rolls and Butter
Char-Broiled Veal Chop
Marinated in white wine and herbs
Grilled Chicken Breast Slices
In a white wine and lemon sauce
Seasoned Rice
Mixed Char-Broiled Vegetables
A selection of peppers, onions, egg plant & zucchini
Pear William Potatoes
Garden Fresh Salad Tossed with Homemade Vinaigrette
New York Style Cherry Cheese Cake
Reception Menu L • $28.74/person
Assorted European Dinner Rolls and Butter
Fresh Vegetables & Relish Platter or Soup
Pasta Entrée (1)
Your choice of Pennini, Linguini, Fettuccini, Spaghetti, Tortellini or Ravioli
Combined with Pasta Sauce (1)
Your choice of Basil Tomato, Meat, Alfredo, or Olive Oil & Garlic
Dinner Entrée (1)
Your choice of Carved New York Strip Loin au jus, Oven Roasted Veal, Oven Roasted Porketta, Breaded Pork Schnitzel with Lemon Wedges, Oven Roasted Rosemary Chicken, Oven Roasted Lemon Mint Chicken or Italian Sausage Cacciatore
Seasonal Vegetables (2)
Ask for our latest selection
Dessert (1)
Your choice of Mousse (chocolate or strawberry), Ice Cream Parfait (raspberry or chocolate), Assorted Italian Pastries, Italian Rum Torte, Ricotta Cheese Torte, Black Forest Torte, Crisp (apple or cherry) with Vanilla Ice Cream or Elaborate Fruit Trays
Freshly Brewed Coffee (regular and decaffeinated) and Tea
Reception Menu M • $34.99/person
Assorted European Dinner Rolls and Butter
Antipasto Misto or Antipasto Classico
Pasta Entrée (1) ~ Your choice of Homemade Lasagna Bolognese, Homemade Cannelloni (meat or Ricotta filled), Fettuccini Red & White, Homemade Manicotti, Tortellini Red & White, or Jumbo Ravioli in a Rosa Sauce
Dinner Entrées (2) ~ Your choice of Carved Oven Roasted Beef, Oven Roasted Veal, Breaded Veal Parmigiana, Breaded Pork or Veal Schnitzel with Lemon Wedges, Oven Roasted Chicken Breast a l’orange, Veal Scaloppini or Char-Broiled Chicken Breast with Lemon, Wine & Fresh Herbs
Seasonal Vegetables (2) ~ Ask for our latest selection
Oven Roasted Rosemary Potatoes or Rice
Garden Fresh Salad Tossed with Homemade Vinaigrette
Dessert (1) ~ Your choice of Tartufo (vanilla or chocolate), Lemon Sorbert served in a real lemon, Orange Sorbet served in a real orange, Tiramisu, Fresh chocolate coated Strawberries, Assorted Italian Pastries, Assorted Cheese Cakes or Elaborate Fruit Trays
Freshly Brewed Coffee (regular and decaffeinated) and Tea
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